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Winter Soup Schedule
Friday, January 3 @ 5:00 pm - Friday, March 27 @ 4:00 pm$6
January 3 – Chicken Veg.; Jan. 17 – Beef Vegetable; Jan. 31 – Chili; Feb. 7 – Ital. Wedding; Feb. 21 – Chicken Corn Chowder; Mar. 13 – Minestrone; Mar. 27 – Potato Ham & Tomato Orzo.
Pick up will be Noon to 1:00 p.m. on Friday or after church on the following Sunday. $6/qt. To order, please call Maria Fowler at 315-568-8067 or email her at firstname.lastname@example.org
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