In response to the positive feedback the Chamber has received, the Schuyler County Chamber of Commerce will continue its series of 1 hour business roundtable discussions on Tuesday, August 12, 2008 beginning at 8:00 a.m. at Classic Chef’s on State Route 14 in Montour Falls, New York. When making a decision, whether for starting a business, developing a new product line, or providing a new service, an analytical approach is highly advised. In the last roundtable, risk assessment and risk management were discussed. In the upcoming roundtable, participants will be asked to share with the group the risks they’ve identified that are associated with their businesses. The roundtable will be facilitated by Helene Chaika Fausold of Chaika Unlimited. Handouts and results from previous sessions will be provided to those attending for the first time as well as to those who’ve missed a session.The cost is $10 per person that includes a full-breakfast of one’s choice. Seating is limited and reservations are required by Monday, August 11, 2008.For more information or to reserve, contact the Schuyler County Chamber of Commerce 607-535-4300 or email reception@schuylerny.com.
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